Microwave Brownies!, I'm trying this tonight...

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If anyone beats me to it, post pics and give us a report!

Looks like the single serve microwave desserts. Should work pretty well.

Brownies arent supposed to look like cake.............those look dry to me.

Its all about the chewy outside edge and the soft gooey inside.


D~

Oh, I fully expect it to taste terrible.


But what if it doesn't? slobber

:lol:

If it tastes good then more power to the plan. Its just the texture thing for me.........if I want cake, ill make cake. If I want brownies.............ill make some damn good brownies.


D~

Don't forget the crispy edges. slobber

Can I say crispy BUT chewy? Thats what it really seems like but it just looked wrong when I typed it.......

Crispy BUT Chewy edges and a gooey center.............thats it right there!


D~

Burnt edges are made of fail and loss. It should be firm at first but quickly become chewy. No crunching should be evident and if it's dry in the least it's crap.


Those crazy bastards that buy pans like this:
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Need to have their heads examined. It's wrong, man, just wrong. It's like cooking steak above medium or lighting your marshmallow on fire on purpose.

Yankee nonsense

I'll try it out tomorrow. The pics do make it look more cake-like, but it could still tastay.

Oh, and undercooking your brownies a few minutes or so to make it a bit extra gooey, now thats where it's at.

I think we're all in agreement, then. It warms my heart to see SCP consistently on top of things.

i've done' this... don't use the cup... use a glass pan if you got one and put some pam in that thing. ....

crap i want some brownies now...

i got this in an email a while back


A RECIPE EVERYONE SHOULD KNOW …The most dangerous cake recipe …
5 MINUTE CHOCOLATE MUG CAKE

4 tablespoons flour
4 tablespoons sugar
2 tablespoons cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips (optional)
a small splash of vanilla extract
1 large coffee mug

Add dry ingredients to mug, and mix well. Add the egg and mix thoroughly.
Pour in the milk and oil and mix well. Add the chocolate chips (if using) and vanilla extract, and mix again.
Put your mug in the microwave and cook for 3 minutes at 1000 watts (high).
The cake will rise over the top of the mug, but don't be alarmed!

Allow to cool a little, and tip out onto a plate if desired.
EAT! (This can serve 2 if you want to feel slightly more virtuous.)

And why is this the most dangerous cake recipe in the world?

Because now we are all only 5 minutes away from chocolate cake at any time of the day or night!
You are going to print this out straight away, aren't you?!


there were picture but i'm lazy and didn't want to put them up lol. i mean it looks just like a cake in a mug.

but i did find this and this is much more entertaining

[YOUTUBE]http://www.youtube.com/watch?v=-RNhjdzLhJs[/YOUTUBE]


-------------edit----------
oh and yes the chewy part at the edge of the brownies are the best!!!!!

slobber

This post has been edited by jolt00 on Nov 3 2009, 01:58 PM

This just screams college junk food.

I think it's time for a trip to the grocery store.

Was that a dude or a chick in that video? and they didnt even say if it was good!
waste..

im making some now... but i used some substitutes since i didn't have exactly what was on the list

flour
egg
oil
nesquik chocolate syrup
splenda

lets see what's happens

------edit------

took pics wife uploading them... meh it's aight then again considering the ingredients i used... it's better than i expected

This post has been edited by turbo chicken on Nov 3 2009, 04:50 PM

sounds grose... doesn't even have real sugar :D

yeah it taste diet... my wife likes it thought she's eating it now lol

Nesquik is not chocolate. And you seriously don't have actual sugar in the house? For shame.


But what's that about pics of your wife? :huh:

EDIT: TMan version in ~1 hour.

This post has been edited by TrojanMan on Nov 3 2009, 05:00 PM

Yo, this is boss! B)


It's not great... and it's more cake than brownie. But it's good. Best cake I've ever made in the microwave, that's for sure.